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Christmas is over for another year, and all that's left are the remains
from Christmas breakfast: a sip of sparkling apple cider with
Framboise raspberry liqueur and the pieces from Christmas crackers.
We try to make Christmas breakfast a little more special, and Christmas
crackers are very Victorian. Of course, everyone has to put on the
gold crown that comes inside the cracker so we can take the required
photos. Where else will you get to do that on Christmas morning?
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